Nice. Tough to know what to actually do with this info practically in day to day life though right? Or are there obvious action items. Not clear if there’s any sort of pattern from what foods have this vs. what foods do not.
Thanks. Two things to do with this info about plasticizer health harms:
1. I'm making a supplement to prevent absorption of plasticizers from the digestive tract into the bloodstream. If you want to support it, sign up to be a beta tester on the form on the website: neutraoat.com .
Nice. Tough to know what to actually do with this info practically in day to day life though right? Or are there obvious action items. Not clear if there’s any sort of pattern from what foods have this vs. what foods do not.
Thanks. Two things to do with this info about plasticizer health harms:
1. I'm making a supplement to prevent absorption of plasticizers from the digestive tract into the bloodstream. If you want to support it, sign up to be a beta tester on the form on the website: neutraoat.com .
2. I wrote a post about the patterns of what foods have this or don't. You can see the post here: https://trevorklee.substack.com/p/a-brief-analysis-of-the-plasticlist .
My conclusions were:
a. The water, both tap and bottled, is generally good.
b. Seafood, steak, and chicken are all bad.
c. Vegetables have low levels of plasticizers.
d. Almost all beverages that come from a store in a plastic or plastic-y paper cup were bad, whether cold or hot. Metal and glass were ok.
e. Fast food is bad, regardless of what you get.
f. Takeout containers don’t make an obvious difference.
g. Microwaving reduces plasticizers.